An indulgent 3-course dinner for 2 people at the popular Trent's Restaurant
Bedfordview
At a Glance
Happiness is: good food and great company.
 
This is the deal:
 
  • A 3-course meal for 2 people
  • Includes a choice of starter, main and dessert
  • Valid for dinner only (6pm to close)
Trent's Restaurant is the ideal place for intimate dinners and cosy lunches. With its relaxing atmosphere, you will find it difficult to not feel at home while dining on the finest foods.
 
Meals are prepared by the executive chef, who prides himself on serving innovative South African cuisine using organic seasonal ingredients, ensuring guests enjoy a true taste of South Africa.
 
Trent's Restaurant specialises in African and European cuisine, taking you on a sensory journey with every bite - it will leave you coming back for more.
 
To get a glimpse of what you can expect, please refer to the menu on The Details page.
 
Merchant Details
Nitty Gritty
  • Expires: 31 August 2019
  • Valid for 2 people
  • Available until time indicated or until sold out
  • Valid: any day of the week, including weekends - subject to availability (6pm - till close)
  • Excludes gratuity: please tip based on service and, preferably, full value of the meal.
  • Excludes beverages
  • No substitutions or swapping
  • Sit-down only
  • Cannot be used in conjunction with any other special
  • Buy up to 2 deals, limited to 1 deal per visit
  • Unlimited deals as gifts, however, at a limit of 2 per gift recipient
  • EFT payments: please note that you have 24 hours after placing your order to pay for your EFT.
  • Booking is essential and subject to availability
  • Present printed deal to redeem
  • Please note, images may be a representation
 
The Details
Trent's Restaurant is situated within the elegant St Andrew's Hotel and Spa, near the tranquil Gillooley's Lake. 
 
Trent's, one of the oldest restaurants in Bedfordview, provides the culinary creations of its five-star chef, ensuring that locals and visitors alike are treated to the unique flavours of South Africa.
 
Have a look at the menu below - you are certainly spoilt for choice.
 
Starters
 
Springboek carpaccio - Aubergine and springbok carpaccio stack with a mango and citrus dressing
OR
Calamari tubes - Pan fried Calamari tubes served with creamy lemon butter sauce
OR
Mushroom leak tart - Mushroom and leak tart with a dollop of crème fraiche and red onion marmalade on fresh garden salad
OR
Coriander soup - Carrot and cumin soup withwhipped cream and coriander springs
OR
Fish cake- Aromatic chilli fish cake with Papapya,tomato and coriander salsa served on rocket and sweet chilli drizzle
OR
Blushing Biltong Salad - Balsamic biltong salad topped with permasen cheese
OR
Salmon ribbons - Salmon ribbons, grilled lemos asparagus spears on a halloumi and zucchini
fritter with cultured cream
 
Main Course
 
Beef fillet - Pepper crusted beef fillet with potato wedges edamame beans and feta
OR
Oxtail - Slow roast oxtail in a brandy and thyme jus with wilted spinach cinnamon
infused butternut and a savory brown rice.
OR
Grilled T-bone - Flame grilled T-bone with garlic potato mash and vegetables
OR
Lamb cutlets - A trio of grilled lamb cutlets, chef s basting truffle risotto and fried vegetables
OR
Chicken supreme - Grilled chicken supreme served with savouryrice,fried vegetables and a creamy mushrooon sauce fallover
OR
Thai chicken curry - Thai chicken curry with coconut and lemon infused basmati rice and tomato salsa and poppadum
OR
Seafood paella - Mussel and prawn paella with savoury rice
OR
Salmon fillet - Flame grilled Norwegian salmon fillet on warm salad nicoise with tangy lemon butter sauce.
OR
Line fish - Grilled line fish served with cumin carrots on a creamy lemon butter sauce and spinach pesto.
OR
Pork fillet - Flame grilled pork fillet mustard crusted pork on a bed of polenta and roasted vegetables and apple sauce.
OR
Pasta - Homemade mild mushroom cream sauce with delicious pasta twirls.
 
Dessert
Vanilla crème Brule - Topped with a crispy vanilla wafer
OR
Baby pecan nut tartlets - Baby pecan nut tartlets with berries and icing sugar dust
OR
Lemon cheese cake - Homemade lemon cheesecake with zesty candied lemon ribbons
OR
Bakalava fans - Bakalava fans with nuts and cinnamon drizzled with maple syrup and
vanilla Ice cream
OR
Petit Pavlova - Peitit strawberry meringue pavlova with cream strawberries
OR
Traditional fruit salad - With vanilla ice-cream
 
To get in touch, please call: 011 053 5800 OR email: reception@standrewshotel.co.za
 
Address:
22 Milner Avenue
Bedfordview
 
 

Author: CS

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FROM 2019-05-22 00:01:00 TO 2019-08-17 23:59:00
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Deal Price
R359 YOU PAY:
R570 VALUE:
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R399 YOU PAY:
R570 VALUE:
R171 (30%) YOU SAVE:
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Why the price difference?

The deal price is our standard discounted price; Club Daddy members are entitled to even bigger discounts.